Organic Ayurvedic Couscous Mediterranean, 240 g
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Organic Ayurvedic Couscous Mediterranean, 240 g is backordered and will ship as soon as it is back in stock.
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Couscous is whole grain durum wheat semolina and slightly milder than bulgur. It is delicious as a side dish or filling and is particularly suitable for salads. Together with Mediterranean herbs and cranberries, it makes a wonderful mixture for many vegetable dishes and salads.
- Nutritional information per 100 g
- Allergenic ingredients gluten
- Calorific value/Energy content 1673 kJ / 400 kcal
- Protein 13.0 g
- Diet vegan
- Fat content 10 g
- Saturated fatty acids 1.5 g
- Manufacturer Amla Natur Vertriebs GmbH, Butterberg 3, 21279 Drestedt - Germany, www.amla.com/
- Distributor Amla Natur GmbH, Butterberg 3, 21279 Drestedt, Germany
- Carbohydrates 59.0 g
- Control body DE-ÖKO-001 (EU/non-EU agriculture)
- Storage information Store in a cool, dry place.
- Legal sales description Ayurvedic couscous dish – ready-made mix
- Quality organic
- Salt 0.09 g
- Country of origin of the main ingredients Various countries
- Preparation Put 80 g of couscous mixture in a pot. Add 150 ml of boiling water, bring to the boil, put the lid on. Simmer over low heat for 15 minutes, stirring occasionally. Remove from the heat and let stand for 5 minutes. Add oil or ghee as desired. Season with salt.
- Sugar 5.0 g
- Ingredients Couscous* 75%, barberries*, cranberries* 5%, olive oil*, rock salt, tomato flakes*, thyme*, paprika flakes*, fennel*, peppermint* 7%, marjoram*, asafoetida*, rosemary*, basil*, oregano*, kala namak (black salt), tulsi* (Indian basil), chili*, pomegranate flakes*, pippali* (long pepper). Contains the following allergenic ingredients: gluten. *from controlled organic cultivation
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