Organic Ayurvedic Bulgur Indian, 240 g
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Organic Ayurvedic Bulgur Indian, 240 g is backordered and will ship as soon as it is back in stock.
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Create flavor explosions in your dishes with our spicy treasures!
The gently steamed organic durum wheat bulgur is perfect for preparing a quick, wholesome meal. It is tasty as a side dish for vegetable dishes and salads. It conjures up a touch of the Orient in pan-fried dishes, soups, stuffings and patties.
- Nutritional information per 100 g
- Allergenic ingredients gluten, nuts
- Calorific value/Energy content 675 kJ / 211 kcal
- Protein 7.0 g
- Diet vegan
- Fat content 9 g
- Saturated fatty acids 1.5 g
- Manufacturer Amla Natur Vertriebs GmbH, Butterberg 3, 21279 Drestedt - Germany, www.amla.com/
- Distributor Amla Natur GmbH, Butterberg 3, 21279 Drestedt, Germany
- Carbohydrates 21.0 g
- Control body DE-ÖKO-001 (EU/non-EU agriculture)
- Storage information Store in a cool, dry place.
- Legal sales description Ayurvedic Bulgur Dish – Ready Mix
- Quality organic
- Salt 0.59 g
- Country of origin of the main ingredients Various countries
- Preparation Put 80 g of the bulgur mixture in a pot. Add 200 ml of boiling water, bring to the boil, put the lid on. Simmer over a low heat for 15 minutes, stirring occasionally. Remove from the heat and let stand for 5 minutes. Add oil or ghee as desired. Season with salt.
- Sugar 8.0 g
- Ingredients Bulgur* 60%, cashews* 10%, pumpkin seeds* 8%, carrots*, paprika flakes*, tomato flakes*, olive oil*, rock salt, coriander leaves*, fennel*, turmeric*, cumin*, kala namak (black salt), ginger*, coriander*, chili*, pippali* (long pepper), pepper*. Contains the following allergenic ingredients: gluten, nuts. *from controlled organic farming
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